Lezza’s Tiamisu is an Italian Cheese cake made with real Mascarpone Cheese. This dessert starts with a base of espresso soaked lady fingers. Layered with a special mix of Mascarpone Cheese and whipped cream topping, dashed with cocoa. This is the real Authentic Italian cheese.
This product was originally made in lasagna pans and still is, but Lezza realizes the rounded corners would short the serving portions. Lessa decided to pre-cut them for portion control convenience. This product is also offered in a 2 serving clam shell container. What ever way you get the quality of his product is the top of the line.